Diwali, or Deepavali, is by far the biggest and most important holiday in India. Deepa meaning lights, and avali meaning row in Sanskrit, Diwali is the Festival of Lights. The festival usually occurs sometime in late October to mid-November, depending on the Hindu lunar calendar.
Indians across the diaspora celebrate over the course of five days by lighting rows of diyas (clay lamps) and candles in every room of their house and outside of their house to invite light, prosperity, and happiness into their home. It also guards the family from evil and darkness.
In Hinduism, the day of Diwali marks the return of King Rama to Ayodhya, after he defeated the demon, Ravana. The story varies between regions and religions, but the point remains the same. It’s a celebration of the victory of light over darkness.
This festival isn’t just celebrated by Hindus in India, but also by Jains, Buddhists, Sikhs, and Christians who culturally celebrate it as well. People of the diaspora will invite their friends and extended family into their homes to celebrate our diverse customs and traditions over five days.
Hosting Diwali is an amazing honor and an event that people will look forward to. The music needs to be boppin’, the décor must be on point, the fits will be fire, and the food and drinks are all anyone will be excited about. It’s a great way for family and friends to get together and for children to spend time with their cousins and embrace their culture.

Here are some suggestions to get ready for your Diwali party:
We’ve also done Rangoli competitions, played Antakshari and card games, set up a carrom board, sang karaoke, and played musical chairs with a prize at the end for kids. If your guests showed up and showed out in Indian fashion, have them walk the runway! For the kids, reading children’s books that educate them on the meaning behind the festival is a great way to get them involved and keep them entertained. End the night with fireworks (if it’s legal in your state) and sparklers!So… you got a coveted invite to celebrate Diwali.
Getting invited to your first Diwali celebration can be super intimidating! You may get invited to prayers the day of Diwali or to a full-out Diwali party before or after the holiday. They both are completely different vibes. Here’s how to prepare for either situation.
Diwali is a time for prayers, reflection, happiness, and joy. Many families open their homes to relatives and close friends. Here are our best tips for being the best guest at someone’s Diwali prayers:
Most families don’t eat meat or consume alcohol on Diwali, but you’ll also find that some families don’t mind meat on Diwali. The food will still be very hearty and include freshly fried snacks, curries, and mithais!Desis love to party, so you may be invited to a Diwali party that doesn’t fall on Diwali itself and it doesn’t include prayers. Here are some suggestions for attending a Diwali party:
You don’t have to be Hindu or part of the Indian diaspora to join in Diwali celebrations! Diwali is celebrated by a billion people globally and the customs and traditions are diverse from family to family.
Some traditions include:
And our favorite - enjoy festival food, like gulab jamun, chaat, samosas, barfi, lassi, kachori, etc.
Medjool dates became extremely popular in India during the spread of Islam, since it was already popular in the Middle East. Now, dates make their way into Diwali festival food in chutneys and especially in desserts. They provide an alternative, heart-healthy, and sugar-free option to desis looking to avoid the wild amounts of fried food and desserts everywhere.
Here are a few recipes you can enjoy! It’s best to consider which dishes you can prep ahead of time and what needs to be cooked the day of your party. Condiments like chutney can be made a week ahead and stay fresh in the refrigerator. Samosas can be assembled and frozen, then fried fresh before guests arrive.
Popular snacks during Diwali are usually samosas, fried food, or namkeen (snacks). It’s pretty typical to have an assortment of chaat to serve while friends and family visit.

Desserts are what most associate with a Diwali feast! Date Nut Ladoos and Stuffed Dates are a must for family members with dietary restrictions who are cutting back on sugar or want a heart-healthy option.

Chai is a great way of welcoming guests and keeping their spirits up as they celebrate! Other popular drinks are lassis and milkshakes.

Shweta is the founder and creator behind all things Masala and Chai. Created in 2020, Masala and Chai showcases accessible and comprehensive Indian-inspired and authentic recipes, as well as resources to learn about the techniques, ingredients, and culture behind Indian food. Shweta currently resides in Phoenix, Arizona.
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